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After Park Trüffel, Experienced Gastronomer Dogan Akdogan brought the taste of Mediterranean cuisine to Düsseldorf with Mediator.
Opened in Düsseldorf – Medienhafen in May 2022, Mediator continues to offer the tastes of Mediterranean Cuisine to its customers.
In Mediator, designed to serve 300 people in total, simultaneous service is provided to 200 people inside and 100 people in the terrace area.
Can we set living tables in every geography? We believed 40 years ago that it was possible to achieve this by bringing together the unique texture and customized flavors of each culture, and thus we took the first steps of a long journey.
Serving in the restaurant industry for long, we welcome our guests with the highest service standards. We work with our best chefs in the most meticulous way and invite you to an extraordinary taste journey. Getting to know the international food culture, which has a wide range of products, with a good ambassador will allow you to truly experience these fascinating flavors. Our founder Doğan Akdoğan, with the professionalism of accompanying the journey of taste, wrote his story in the entire Restaurant-Mediator to serve as your embassy.
In addition to our meticulous work while preparing our meals, we work with a special effort for our esteemed guests.
Kitchen
The most delicious appetizers of the Mediterranean cuisine, accompanied by meat and fish varieties, decorate the tables of our customers with Mediterranean drinks.
Place
Mediator is located at the most beautiful place of Düsseldorf Media Hafen, Mediator is inside of the modern architecture on one hand and in the atmosphere of the mysterious and old-new combination of Medienhafen on other hand.
Bar
The pleasant atmosphere of the Mediterranean accents is presented to our customers on wooden tables, by candlelight, with beautiful music.. Our cocktail varieties will be offered to our customers very soon.
Car parking
We have free parking area for our customers.
Terrace
Simultaneous service is provided to 100 people on our terrace of approximately 100 m2, which is designed to be sheltered from the rain.
Music
On Friday and Saturday evenings, it decorates the tables of our customers with Mediterranean music.
Vision
To be in the position of one of the most well-known restaurants in the restaurant industry. To ensure that world cuisine is among the indispensable tastes of the region. To introduce you to the Mediterrenian culture and to serve with the best standards. To serve our customers as an institution with innovations and quality values and to be the first restaurant that comes to mind in this field. Combining our knowledge and experience with our best chefs, unique flavors of world cuisine with innovative flavors.
Mission
As Mediator, we offer flavors beyond the flavors you imagine. With our experience in the restaurant industry, be ready to embark on a wonderful gastronomic journey with our diverse, creative, friendly, reliable, hygienic, energetic, and friendly team in the service industry. Hygiene, food, and service quality will be among our priorities in the future as it is now. In the past, now and always, we are a game changer in the food industry.